农学 >>> 农学总论 >>> 农业基础学科 农学其他学科
搜索结果: 1-4 共查到知识库 农学总论 Meat相关记录4条 . 查询时间(0.031 秒)
Caprylic acid (CA) and Yucca schidigera (YS) extract have many functional and nutritional properties that may have applications in animal nutrition. These beneficial effects include improvement of g...
This study investigated the proximate composition and l-carnitine and betaine content of meats from 5 lines of Korean indigenous chicken (KIC) for developing highly nutritious meat breeds with health ...
The North American Free Trade Agreement (NAFTA) propelled the integration of livestock markets among the United States, Mexico, and Canada. Along with vertical integration within the respective indust...
Heritabilities and genetic correlations between weaning weight (WW) and average daily gain (ADG) for the Hungarian Merino, Ile de France, Charollais, German Mutton Merino, German Blackheaded, Texel,...

中国研究生教育排行榜-

正在加载...

中国学术期刊排行榜-

正在加载...

世界大学科研机构排行榜-

正在加载...

中国大学排行榜-

正在加载...

人 物-

正在加载...

课 件-

正在加载...

视听资料-

正在加载...

研招资料 -

正在加载...

知识要闻-

正在加载...

国际动态-

正在加载...

会议中心-

正在加载...

学术指南-

正在加载...

学术站点-

正在加载...