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Energy Value of Cassava Products in Broiler Chicken Diets with or without Enzyme Supplementation
Boiler Chicken Cassava Net Energy Growth Performance
2016/5/18
This study investigated the metabolizable energy (ME) intake, net energy of production (NEp), heat production (HP), efficiencies of ME use for energy, lipid and protein retention as well as the perfor...
Water use, growth, and yield of drip irrigated cassava in a humid tropical environment
cassava drip irrigation irrigation regimes soil-water regimes supplemental irrigation water use water use efficiency yields
2015/3/3
Field experiments were conducted at the Agricultural Engineering Experimental Farm of The Federal University of Technology, Akure, during 2006/2007 and 2007/2008 seasons to investigate the response of...
Cassava sector development in Cameroon: Production and marketing factors affecting price
Production Factors Marketing Factors Cassava Market Price Cameroon
2013/2/28
Regular and available supply is the prerequisite of an effective and efficient commercialization process. Using multivariate regression analysis on field data, this research appraises the production a...
Mineral Status in Cattle Fed Rice Straw and Para Grass Combined with Different Levels of Protein Derived from Cassava Foliage
Digestibility Intake Retention Cassava Foliage Rice Straw Para Grass
2016/5/11
Eight male cattle of the Local Yellow breed with an average live weight of 121 kg and an average age of 18 months were used to evaluate the effects of different levels of sun-dried cassava (Manihot es...
Effect of Harvesting Frequency, Variety and Leaf Maturity on Nutrient Composition, Hydrogen Cyanide Content and Cassava Foliage Yield
Manihot esculenta Crantz Cassava Foliage Harvesting Frequency Variety
2016/5/11
The experiment studied the effect of harvesting frequencies and varieties on yield, chemical composition and hydrogen cyanide content in cassava foliage. Foliage from three cassava varieties, K94 (ver...
Effect of Cassava Hay and Rice Bran Oil Supplementation on Rumen Fermentation, Milk Yield and Milk Composition in Lactating Dairy Cows
Cassava Hay Rice Bran Oil Rumen Fermentation Milk Yield and Composition Lactating Dairy Cows
2016/5/10
Four crossbred (75% Holstein Friesian) lactating dairy cows, with an average live weight of 418±5 kg and 36±10 d in milk were randomly assigned according to a 2×2 factorial arrangement in a 4×4 Latin ...
Feed Intake, Digestibility, and N Retention in Cattle Fed Rice Straw and Para Grass Combined with Different Levels of Protein Derived from Cassava Foliage
Digestibility Intake Cassava Foliage Rice Straw Para Grass
2016/5/10
Eight male cattle of Local Yellow breed with an average live weight of 121 kg and an average age of 18 months were used to evaluate the effects of different levels of sun-dried cassava foliage supplem...
Inclusion of Ensiled Cassava KM94 Leaves in Diets for Growing Pigs in Vietnam Reduces Growth Rate but Increases Profitability
Cassava KM94 Leaves Carcass Characteristics Feed Conversion Ratio Feed Costs Growing Pigs Protein Deposition
2016/5/6
This study was conducted to determine the effect of the inclusion of different levels of ensiled cassava leaves (variety KM94) in the diets on performance and carcass characteristics of growing pigs i...
Cassava in Lactating Sow Diets: I. Effects on Milk Composition and Quality
Cassava Sow Milk Hydrocyanide Thiocyanate Lactoperoxidase
2016/5/6
The effect on sow milk of variable levels of cassava in lactating sow diets was analyzed in an attempt to explain the beneficial effects reported by producers of including cassava as a basal feed. Twe...
Effects of Filter Cake Fertilization On Soil Chemical Properties and Cassava (Manihot Esculenta Crantz) Yield In Swaziland
Cassava Chemical properties Filter cake Filter mud Organic matter
2010/11/16
A field investigation was conducted in Swaziland in 2007-2008 cropping season to determine
the effects of filter cake fertilization on soil chemical properties and cassava (Manihot esculenta Crantz) ...
Comparative evaluation of physiological post-harvest root deterioration of 25 cassava (Manihot esculenta) accessions: visual vs. hydroxycoumarins fluorescent accumulation analysis
Cassava root hydroxycoumarins physiological post harvest deterioration
2011/1/13
Cassava (Manihot esculenta) is the most important root crop in the tropics and due to its drought tolerance, ability to grow in poor soils, and resistance to herbivore, cassava is well suited for cult...
Growth and yield of cassava as influenced by grain cowpea population density in Southeastern Nigeria
Cowpea LAI cassava plant density yield
2011/1/12
The use of some leguminous crops for soil fertility improvement is being promoted for root and tuber crops production in Nigeria. Cowpea has a lot of advantages and is more compatible with cassava tha...
Labour productivity among small- holder cassava farmers in South East agro ecological zone, Nigeria
Cobb-Douglas labour productivity and cassava
2011/1/13
The study employed a Cobb-Douglas regression technique to measure labour productivity in the southeast agro ecological zone. A multistage random sampling technique was used to select 240 respondents f...
Evaluation of Different Stem Portions of Cassava (Manihot Esculentus) in the Management of its Establishment and Yield
Cassava Stem portions Stock Middle Top
2010/11/15
Experiments were conducted at the University of Nigeria, Nsukka (UNN) research farm during
the 2007 and 2008 cropping seasons to evaluate different stem portions of cassava varieties for establishmen...
Ensiled and Dry Cassava Leaves, and Sweet Potato Vines as a Protein Source in Diets for Growing Vietnamese Large White×Mong Cai Pigs
Cassava Leaves Carcass Characteristics Feed Costs Growing Pigs Protein Deposition Sweet Potato Vines
2016/5/5
The aim of the present study was to evaluate the effects of replacing 70% of the protein from fish meal by protein from ensiled or dry cassava leaves and sweet potato vines on the performance and carc...