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“ARE GENETICALLY MODIFIED FOODS BAD FOR MY HEALTH?” INDIVIDUALS’ VALUATION AND THE CHOICE AMONG DIFFERENT INFORMATION SOURCES
Genetically modified foods information health risks General practitioners labelling.
2014/6/24
We investigate the role of information on consumers’ valuation for food products containing genetically modified organisms (GMOs), using data from a specifically designed survey. We provide three mai...
The conflict between work and family roles: the effects on managers' reliance on information sources in dealing with significant workplace events
Work-Family Conflict Decision-making Information Source Usage Organizational Culture
2009/11/30
This study assessed the effect of conflict between family and work roles on the information
search behavior in a sample of credit union executives. The study found evidence of significant relationsh...