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Essential oils effect on rumen fermentation and biohydrogenation under in vitro conditions
batch culture trans fatty acids rumen
2015/7/2
The effects of adding essential oils (EO) at different levels (125, 250, 500 mg/l) on rumen fermentation and biohydrogenation were examined in a rumen batch culture study. Treatments were: control wit...
In vitro effects of essential oils on potential pathogens and beneficial members of the normal microbiota
antimicrobial Bifidobacterium Lactobacillus
2015/4/8
The use of antimicrobial growth promoters has been banned in the EU. This has created an interest in alternative strategies to prevent an imbalance in the intestinal microbiota and the potential devel...