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N-6 and n-3 fatty acids in different beef adipose tissues depending on the presence or absence of the gene responsible for double-muscling
polyunsaturated fatty acids intramuscular intermuscular subcutaneous fat genotype double-muscling breed
2015/6/5
Levels of n-6 and n-3 PUFAs, including those with 20 and 22 carbon-chains, in concentrate-fed Asturiana de los Valles (AV) yearling bulls with and without the double muscling gene (mh/mh = 24, mh/+ = ...
Dietary conjugated linoleic acid influences the content of stearinic acid in porcine adipose tissu
swine conjugated linoleic acid fat tissue lean meat
2015/4/16
The present study was conducted in order to determine the effects of supplementation of a growing-finishing pig diet with 0.5% conjugated linoleic acid (CLA) on production characteristics and slaughte...
Adipose stem cell combined with plasma-based implant bone tissue differentiation in vitro and in a horse with a phalanx digitalis distalis fracture: a case report
hoof bone fracture fat tissue plasma implant in vitro differentiation horse
2015/4/15
A horse suffering from an undetected hoof bone fracture was diagnosed three weeks after injury. The formation of callus tissue was detected at the fracture site. Standard orthopaedic screw application...