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Studies were carried out at the National Institute of Animal Nutrition and Physiology, India to determine the effect of feeding chopped paddy straw (Oryza sativa) on the energy expenditure in crossbre...
Pigs fitted with ileal T-cannula in the terminal ileum were used to study the effect of synthetic amino acids (AA) added to a nitrogen-free diet on endogenous losses. We compared the obtained data wit...
A digestibility study was conducted to evaluate the effects of supplementing mulberry foliage and urea rice-bran as a source of fermentable energy and protein to 12 sheep fed diets based on urea-treat...
A growth and digestibility study was conducted using Osmanabadi goat male kids by feeding complete diets in the form of mash or expander extruded pellets containing different levels of red gram (Cajan...
Thirty early lactating Nili-Ravi buffaloes, six animals in each group, were used in a completely randomized design to examine the feeding value of 4% urea treated wheat straw (UTWS) ensiled with 6% or...
Sixteen adult male buffaloes (average body weight 443 14 kg) were equally distributed into four groups in an experiment to study the effect of supplementary protein sources on energy utilization effic...
An experiment was conducted to study the effect of feeding ammoniated wheat straw treated with and without HCl on meat quality and various sensory attributes of growing male buffalo (Bubalus bubalis) ...
Thirty-six (20 wethers and 16 rams) adult Gansu highland finewool sheep with an average liveweight of 19.42 1.83 kg were used. The sheep were allocated to 4 treatments and confined in individual feedi...

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