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搜索结果: 1-13 共查到家畜饲养管理学 Broiler Chicks相关记录13条 . 查询时间(0.156 秒)
This study was conducted to investigate the effect of dietary onion (Allium cepa) extract (OE) supplementation on growth performance, apparent total tract retention (ATTR), blood profile, carcass char...
This study was conducted to determine the effects of three different fat sources and their combination on growth performance, carcass traits and intestinal measurements of broiler chickens reared to 4...
The 5’-adenosine monophosphate-activated protein kinase (AMPK) is a key part of a kinase-signaling cascade that acts to maintain energy homeostasis. The objective of this experiment was to investigate...
This paper reports the peripheral and central effect of corticosterone on feed intake and hypothalamic corticotropin-releasing hormone (CRH) gene expression in chicks fed a high energy diet. Three exp...
An experiment was conducted to study the effect of microbial phytase on excretory phosphorus (P), copper (Cu), zinc (Zn) and manganese (Mn) in broiler chicks. Male broiler chicks with three replicatio...
An experiment was conducted to determine if dietary Stevia (Stevia rebaudiana) extract prevents gizzard erosion and ulceration of chicks induced by dietary histamine. Day old broiler chicks were fed o...
An experiment was conducted to determine effect of substitution of fish meal with soybean meal on growth performances and excreta moisture contents during immunological stimulation induced by injectio...
Effect of dietary xylitol on antibody titers to sheep blood red cells (SRBC) and immunoglobulin (Ig) G concentration in plasma and concanvalin A stimulated-blood T cell proliferation was studied in br...
Maize and soybean meal are the most common ingredients in diets for monogastric animals. Although maize is low in anti-nutritive factors, soybean meal often contains significant levels of soluble gala...
Two experiments were conducted to determine whether the excess essential amino acids in low protein diets affects the performance, nitrogen excretion and abdominal fat deposition of broiler chicks. Es...
This experiment was conducted to study the preference of broiler chicks for colored feed (white, yellow, orange, red and green) in various lighting colors (yellow, orange, red and green) under dim (1....
An experiment was conducted to see the effect of higher concentrations of vitamin D3 in diets containing sub optimal levels of calcium (Ca) and non-phytate phosphorus (NPP) in broiler chickens. Maize...
A study was conducted to evaluate the effects of dietary yeast derived β-glucan and single-strain probiotics on the growth performance and antibody response in broiler chicks. Six hundred and thirty 1...

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