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Supplementation of Rapeseed and Linseed Oils to Sheep Rations: Effects on Ruminal Fermentation Characteristics and Protozoal Populations
ruminant vegetable oils fermentation pattern protozoa ruminal degradability
2018/3/5
Majewska M.P., Miltko R., Bełżecki G., Skomiał J., Kowalik B. (2017): Supplementation of rapeseed and
linseed oils to sheep rations: effects on ruminal fermentation characteristics and...
Marination and Physicochemical Characteristics of Vacuum-aged Duck Breast Meat
Aging Marination Duck Breast Protein Solubility
2016/11/10
We investigated marinade absorption and physicochemical characteristics of vacuum-aged duck breasts that were halved and individually vacuum-packed for chiller aging at 4°C for 14 d. One half was mari...
Effects of caponization on growth, carcass, and meat characteristics and the mRNA expression of genes related to lipid metabolism in roosters of a Chinese indigenous breed
growth carcass meat characteristics
2015/7/28
The effects of caponization on growth, body measurements, carcass traits, meat quality, and the
mRNA expression of three genes related to lipid metabolism in Guang-xi Yellow roosters were evaluated....
Evaluation of sensory characteristics of sheep and goat meat by Procrustes Analysis
configuration consensus dimension
2015/6/23
These
characteristics were assessed using a nine-point hedonic scale (9 = extremely enjoy, 1 = extremely dislike).
Generalized Procrustes Analysis was performed and 61.11% of the total variability...
Comparison of performance and digestibility characteristics of broilers fed diets containing treated hulled barley or hulless barley
broiler barley hulless barley enzyme cholesterol digestibility
2015/6/2
This study was performed with growing chickens (14 to 56 days of age) to evaluate the effects of feeding a barley-based diet. The treatments were maize diet (1) as a control, barley diet with (4) or w...
Influence of dietary linseed and sunflower oil on sensory characteristics of rainbow trout (Oncorhynchus mykiss)
rainbow trout feeding vegetable oils meat quality organoleptic properties PUFA
2015/6/2
This study describes the effects of dietary linseed and sunflower oil on the sensory characteristics of rainbow trout (Oncorhynchus mykiss) fillets. Rainbow trout were fed a diet containing either 2.5...
The effect of dietary Jerusalem artichoke (Helianthus tuberosus L.) on performance, egg quality characteristics and egg cholesterol content in laying hens
Jerusalem artichoke laying hen egg production egg quality characteristics
2015/6/2
This research was carried out to determine the effect of Jerusalem artichoke (JA) with or without 5, 10% vetch (V) supplementation on performance, egg quality characteristics and egg cholesterol conte...
Effects of Bedding Material Composition in Deep Litter Systems on Bedding Characteristics and Growth Performance of Limousin Calves
Serum Physico-chemical Parameters Ammonia-N Limousin Calves
2016/5/17
The objective of this study was to evaluate the effects of different litter mixture compositions on bedding system temperature, pH and volatile fatty acid and ammonia-N (NH3-N) content, and the serum ...
Optimal dietary concentrations of vitamin C and chromium picolinate for alleviating the effect of low ambient temperature (6.2 degrees C) on egg production, some egg characteristics, and nutrient digestibility in laying hens
stress chromium vitamin C
2015/1/20
This experiment was conducted to evaluate the effect of vitamin C (L-ascorbic acid) and chromium (chromium picolinate, Cr Pic) on egg production, some egg characteristics, and digestibility of nutrien...
Effect of Fermented Chlorella Supplementation on Growth Performance, Nutrient Digestibility, Blood Characteristics, Fecal Microbial and Fecal Noxious Gas Content in Growing Pigs
Fermented chlorella Growing Pig
2016/5/11
A total of 96 growing pigs ((Landrace×Yorkshire)×Duroc; BW = 26.58±1.41 kg) were used in a 6-wk feeding trail to evaluate the effects of fermented chlorella (FC) supplementation on growth performance,...
Yield, Nutrient Characteristics, Ruminal Solubility and Degradability of Spent Mushroom (Agaricus bisporus) Substrates for Ruminants
Spent Mushroom Substrate Spent Mushroom Compost Degradability Feed Ruminant
2016/5/9
This study was conducted to evaluate the yield, nutrient characteristics, ruminal solubility, degradability and disappearance of spent mushroom (Agaricus bisporus) substrates for ruminants. The annual...
Effects of Dietary Multi-nutritional Targeted Supplementation According to Different Growth Stages on Performance and Carcass Characteristics of Hanwoo Steers
Hanwoo Steers Growth Performance Carcass Characteristics
2016/5/6
This study was conducted to determine the effects of dietary multi-nutritional targeted supplementation according to different growth stages on performance, blood metabolites and carcass characteristi...
Effects of Dietary Supplementation with Blended Essential Oils on Growth Performance, Nutrient Digestibility, Blood Profiles and Fecal Characteristics in Weanling Pigs
Essential Oil Fecal Characteristic Growth Performance Weanling Pig
2016/5/4
The influence of dietary supplementation with blended essential oil on growth performance, nutrient digestibility, blood profiles and fecal characteristics was evaluated in 125 crossed ((Duroc...
Growth, Nutrient Utilization and Carcass Characteristics in Broiler Chickens Fed Raw and Alkali Processed Solvent Extracted Karanj (Pongamia glabra) Cake as Partial Protein Supplement
Growth performance carcass characteristics solvent extracted karanj cake alkali treatment broiler chickens
2009/7/30
An experiment was conducted to evaluate the effect of dietary incorporation of raw and alkali [1.5% NaOH and 3% Ca (OH)2, w/w] treated solvent extracted karanj (Pongamia glabra) cake (SKC) on growth p...
Effect of Supplemental Chromium Levels on Performance, Digestibility and Carcass Characteristics of Transport-stressed Lambs
Chromium Yeast Performance Digestibility Carcass Lambs
2016/4/29
A trial was conducted to study the effect of supplemental chromium (Cr) levels from a Cr-yeast source on performance, digestibility and carcass characteristics of transport-stressed lambs. Forty-eight...