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The study deals with the effect of diets supplemented with a hop extract on growing pigs. Two levels of the extract (500 or 1000 mg/kg of diet) were used. Feeds either unsupplemented or supplemented w...
This study aimed to investigate the effects of single or/and double strains of probiotic supplement on feed efficiency, growth performance, and microbial population in distal gastrointestinal tract (G...
Control of the nosema disease poses a major challenge, and therefore, treatment of this serious parasitic disease using natural preparations could be of great benefit. The aim of this study was to tes...
The influence of linseed and corn dietary supplements on the fatty acid (FA) composition of pork was evaluated. The effects of their appropriate use and dosage on pork meat and fat technological qua...
The objective of the experiment was to evaluate the effect of the feeding of 80 g/kg (R8) and 100 g/kg (R10) of untreated rapeseed (RS) on egg quality including sensory quality in comparison with a co...
The effects of clinoptilolite in pig&sbqua;s diets were examined on sixty Landrace × Yorkshire crossbred pigs of both sexes divided into two groups: 1. control group, with basal diets; 2. treatment, w...
The main objective of this research was to verify the effect of feed mixtures supplemented with clinoptilolite-containing ZeoFeed (at a level of 1% and 2%) on the performance traits of broiler chicken...
The objective of this experiment was to study the effects of feeding 6.07 mg/kg of iodine in comparison with 3.57 mg/kg of iodine as a supplement in diets with different levels of extruded rapeseed (4...
The objective of this study was to evaluate the effects of forage level and oil supplement on selected strains of rumen bacteria believed to be involved in biohydrogenation (BH). A continuous culture ...
The objective of this study was to find the way to prolong the storage time of sawdust-based oyster mushroom (Pleurotus osteratus) spent substrate (OMSS) by fermenting with potential probiotic microor...
This study estimated the effect of fermented persimmon (Diospros kaki L.) extract (FPE) supplement on feed intake, digestibility, nitrogen (N) balance, and rumen fermentation characteristics in sheep....
Three hundred chicks were randomly assigned among four treatments to evaluate the effect of an organic selenium supplement at various levels of dietary protein. Two levels of supplemental selenium (0 ...
Three experiments were conducted to investigate the effects of polyurethane coated urea on in vitro ruminal fermentation, ammonia release dynamics and lactating performance of Holstein dairy cows fed ...
Sixty Harco layers in their 12th weeks of lay were randomly allocated to six treatments, ie T1 (100% layers mash), T2 (layers mash+1% fishmeal), T3 (layers mash+2% fishmeal), T4 (layers mash+3% fishme...
Controversy about the efficacy of Alimet as a source of methionine arises from the fact that when it is ingested, it is fundamentally different from methionine. Thus, broiler performance studies compa...

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