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Evaluation of the Apparent Ileal Digestibility (AID) of Protein and Amino Acids in Nursery Diets by In vitro and In vivo Methods
In vivo In vitro Ileal Digestibility Nursery Pigs
2016/5/6
The objective was to evaluate in vitro prediction of ileal digestibility of protein and amino acids (AA) for current nursery pig diets (n = 10) by using pepsin and pancreatin incubations. To compare i...
Phytobiotics and Organic Acids As Potential Alternatives to the Use of Antibiotics in Nursery Pig Diets
Diarrhea Score Growth Performance Organic Acids Phytobiotics Nursery Pigs
2016/4/22
Two experiments were conducted to determine the effect of phytobiotics and organic acids on growth performance of nursery pigs as an alternative to antibiotics. Phytobiotics refer bioactive compounds ...
Corn Particle Size Affects Nutritional Value of Simple and Complex Diets for Nursery Pigs and Broiler Chicks
Nursery Pig Broiler Diet Complexity Particle Size
2016/4/11
Two experiments were conducted to determine the effects of reducing particle size of corn from 1,000 to 500 m in simple and complex diets for nursery pigs and broiler chicks. In Exp 1., 192 nursery pi...