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Quality of Meat (Longissimus dorsi) from Male Fallow Deer (Dama dama) Packaged and Stored under Vacuum and Modified Atmosphere Conditions
Wild Fallow Deer Vacuum Modified Atmosphere Storage Time Meat Quality
2016/12/28
This study evaluated the effect of vacuum and modified atmosphere (40% CO2+60% N2, MA) packaging on the chemical composition, physicochemical properties and sensory attributes of chill-stored meat fro...
Achieving a Nitrogen Balance for Japanese Domestic Livestock Waste: Testing the Scenario of Planting Feed Grain in Land Left Fallow
Nitrogen Balance Livestock Barley Manure Overload Groundwater Land Left Fallow for Past Year
2016/4/15
In this study, we assess the recent changes in the amount of excretion by the livestock industry, and discuss the effects of increasing the ratio of cultivated land on the reduction of surplus nitroge...
Effect of Salt Level in the Feed on Performance of Red and Fallow Weaner Deer
Feed Intake Body Weight Water Intake Salt Tolerance
2016/4/15
In Australia, many cropping areas are affected by salt. In these regions, Chenopodiaceous plants, such as Atriplex, Kochia and Bassia spp have been planted to improve soil conditions. These plants hav...
Forage Intake and Nutrient Requirements of Fallow Weaner Deer in Southern Australia
Growth Rate Supplementary Feeding Sward Height
2016/4/13
Information on nutrient requirements and forage intake of fallow weaner deer is required for the development of feeding strategies during the year. An experiment was conducted in which 60 fallow weane...
Comparison of the Digestibility of Grain and Forage by Sheep, Red and Fallow Deer
In Vitro Digestibility Energy Pasture Grain
2016/4/11
Two experiments were conducted to compare digestibility of 12 diets in sheep, red and fallow deer. No differences (p>0.05) between sheep, red and fallow deer in digestibility of dry matter, organic ma...