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Bacterial canker of kiwifruit caused by Pseudomonas syringae pv.actinidiae (Psa), is the most important disease for yellow and green-fleshed kiwifruit and has spread worldwide in less than six years. ...
Monoclonal antibody Mn-Cs1 with a high level of sensitivity and specificity for detection and determination of Clavibacter michiganensis subsp. sepedonicus was prepared. Strain C. m. subsp. sepedonicu...
In March of 2007, leaf symptoms were observed on two commercial fields of arugula (Eruca vesicaria subsp. sativa) grown in Heraklion, Crete. Approximately 20% of plants were affected. Likewise, simila...
Tomato is one of the most important vegetable crops in Nepal. Duringthe spring of 2009, dark, circular and water-soaked lesions of about 3 mm in diameter were observed on leaves of tomato plants (Sola...
Jujube (Zizyphus jujuba) is an economically important crop in Korea. Jujube fruits are used as an ingredient in Korean cooking and as a medicine. A fruit rot of jujube was observed in fields in the Bo...
Sweet corn (Zea mays) is one of the most important crops in Korea. In Goesan District, Korea in 2007 it was cultivated on 1,178.7 ha and produced 9,725 tonnes (http://www.goesan.go.kr). Bacterial stal...
Xanthomonas cucurbitae causes leaf spots of cucurbits worldwide (Bradbury, 1986; Maringoni & Leite, 1988). During a survey made in 2009, small necrotic spots with chlorotic haloes were observed on the...
Korean radish (Raphanus sativus) is an important vegetable crop in Korea, and is cultivated on 4,095 ha, producing 234,681 metric tonnes in Jeju island (http://www.agri.jeju.kr). In November, 2008, a ...
Bacterial canker caused by Pseudomonas syringae pv. actinidiae is one of the most harmful diseases affecting kiwifruit plants. It was first isolated and identified in Japan on kiwifruit plants(Actinid...
A study was carried out on the fruit rot of watermelon (Citrullus lanatus (Thunb.) Matsum. Nakai) in Ilorin, Nigeria between February and May, 2008. A large area planted to watermelon in Obbo-ille, a ...
In 2003 and 2004 years, brown spot symptoms were observed on tea leaves in tea fields in Kagoshima prefecture, mainly after typhoons. A severe incidence caused leaf fall and bud blight. A bacterium ...
Bacterial shoot blight (BSB) disease, caused by Pseudomonas syringae pv. theae (P.s.t.), is a major disease of tea (Camellia sinensis) in western Japan. Severe outbreaks of BSB disease are associa...
A new bacterial disease, causing water-soaked, blight and rot of leaves and stems, was observed on endive, Cichorium endivia L., in Okayama Prefecture in October 2002. The bacterium isolated at high...
Geo-referenced surveys were conducted in 2001 and 2003 to assess the prevalence and severity of cassava bacterial blight (CBB) and cassava anthracnose disease (CAD) in different agro-ecological zone...
Nine strains of Ralstonia solanacearum (Smith) Yabuuchi et al. isolated from bacterial wilt affected plants of brinjal, chilli and tomato in three different agroclimatic zones of Kerala were compare...

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