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The research on 10 old and indigenous pear cultivars was conducted during 2012 and 2013 in Bosnia and Herzegovina. The following characteristics were determined: fruit weight, fruit length and width, ...
Pears (Pyrus communis L.) are an important commercial crop in Latvia, ranked as a second most important fruit tree crop. The aim of this study was the choice of suitable new pear cultivars for growi...
During 2009–2011, regular captures of Cacopsylla pyri, C. pyrisuga and C. pyricola in four pear orchards (one conventional orchard, one integrated pest management (IPM) orchard, two organic orchards) ...
The effect of root pruning (RP) as compared with non-root pruning (NP) and the potential of supplemental irrigation in alleviating the negative effect of root pruning on fruit growth, yield and yield ...
The occurrence of 10 lower taxa within species Pyrus pyraster L. (Burgsd.) was confirmed in Slovakia. Among 507 of the evaluated plants on 64 localities, there were recorded 2 sub-species of the wild ...
This study was conducted in the Research and Breeding Institute of Pomology in Holovousy in order to test some new pear rootstocks under the conditions of the Czech Republic. In a rootstock trial plan...
We evaluated the effects of training and culture methods on tree growth, yield and dry matter production in the Japanese pear ‘Kousui’. We adopted two culture methods: conventional culture and rhizosp...
We investigated the effect of localized deep application of compost using a labor-saving excavation machine on the yield and root growth of the Japanese pears tree, ‘Kousui’, which shows decreased yie...
The mechanism of flower thinning by ethephon treatment was investigated in the Japanese pear ‘Hosui’. Ethephon at 250 ppm was applied to flower clusters 7 days before full bloom (DBFB). After ethephon...
Ethephon (2-chloroethylphosphonic acid) was evaluated for its potential use as a flower thinner in several Japanese pear cultivars. In ‘Hosui’, ethephon at 100 or 250 ppm was applied to flower or frui...
For the purpose of obtaining early and high yield in young filler trees of Japanese pear ‘Gold Nijisseiki’ the effect of different training systems on fruit production efficiency was investigated. Per...
To obtain early and high yield in the young filler trees of Japanese pear ‘Gold Nijisseiki’, the effects of different training systems on canopy development, yield, and fruit quality were investigated...
Potted trees of 4-year-old ‘Gold Nijisseiki’ were used to compare two different training methods. The effects of 2-scaffolds and 5 or 6-scaffolds for young trees on the dry matter partitioning were st...
We investigated inhibitory effects of the formation of axillary flower buds by pinching and defoliation of current shoots on four different cultivars of Japanese pear (Pyrus pyrifolia (Burm. f.) Nakai...
We estimated Brix values of Japanese pear ‘Gold Nijisseiki’ fruit on the tree using a portable non-destructive near infrared spectrometer to compare net Brix value of the fruit during the 30-day perio...

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