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Proximate Composition, and l-Carnitine and Betaine Contents in Meat from Korean Indigenous Chicken
Korean Indigenous Chicken Lines Meat l-Carnitine Betaine
2016/5/19
This study investigated the proximate composition and l-carnitine and betaine content of meats from 5 lines of Korean indigenous chicken (KIC) for developing highly nutritious meat breeds with health ...
Accumulation of the betaine and ectoine in osmotic stress adaptation of biocontrol agents against Fusarium verticillioides in maize
Biological Control Osmotic Adaptation Solute Compatible
2013/2/27
The aims of this study was to examine the effect of the osmotic (NaCl) water stress on, growth and accumulation of endogenous compatible solutes of Bacillus amyloliquefaciens and Microbacterium oleovo...