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Effect of “Wooden Breast” appearance on poultry meat quality,histological traits,and lesions characterization
emergent myopathy breast muscle defect myodegeneration
2017/2/21
The purposes of the study were to investigate the effects of Wooden Breast (WB) myodegeneration on poultry meat quality and to give a contribution in typing lesions morphology. At a poultry meat cutti...
Modelling structural changes in the poultry meat demand – the case of Slovakia
meat consumption poultry meat price elasticity income elasticity individual households' categories fixed effect
2014/2/27
The main objective of this paper is to investigate the determinants of the households' poultry meat consumption using the main economic factors. The price, income and cross-price elasticities of the p...
A Review: Influences of Pre-slaughter Stress on Poultry Meat Quality
Pre-slaughter Stress Poultry Meat Quality
2016/4/27
Pre-slaughter conditions affect poultry meat quality. Therefore, stresses before slaughter like heat stress, struggle and shackling on the shackle line, crating and transport and feed withdrawal are v...