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Effects of Malting and Lactic Fermentation on Some Chemical and Functional Properties of Maize (Zea mays)
Malting and Lactic Fermentation Some Chemical
2016/6/1
The effects of malting and fermentation on some chemical and functional properties of maize grains were determined. White maize kernels (variety TZW, 2005 harvest) were germinated over a period of 96 ...
Effects of Crude Oil Levels on the Growth of Maize (Zea mays L.)
Crude oil levels growth maize enhancement retardation
2008/11/13
Field trials were carried out in 2003 and 2004 cropping seasons to determine the effects of crude oil levels: 0.0 (control), 5.2, 10.4, 20.8 and 41.6 mL on the growth of seven maize varieties: Composi...