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Efficient utilization of peach gum to prepare UV-responsive peelable pressure-sensitive adhesives for non-destructive fabrication of ultrathin electronics
Peach gum LiCl DMAc Sorbitol Polyurethane acrylate Peelable PSAs
2023/11/16
Restricted by the poor solubility and complex structure, it remains a significant challenge to efficiently convert raw peach gum (RPG), a natural plant gum comprised of polysaccharides, into usable po...
Different peach cultivars and their suitability for minimal processing
fresh cut fruit visual quality enzymatic browning phenolic content polyphenol oxidase
2014/10/11
Consumption of minimally processed fruits has been increased lately mainly due to their fresh-like quality characteristics. One of the major alterations that limit the shelf-life of these products is ...
Peach Production
Peach Production
2013/6/28
Peaches may be grown in many of the more temperate climates of the United States and lend themselves well to part-time farming operations. This 8-page publication provides information on marketing, si...
减压贮藏对软溶质水蜜桃采后生理和品质的影响（Effects of Hypobaric Storage on Postharvest Physiology and Quality of Flesh-melting Textured Juicy Peach）
水蜜桃 减压贮藏 采后生理 品质
2010/12/29
研究了（10±5）kPa和（80±5）kPa不同减压冷藏及常规常压冷藏对软溶质水蜜桃贮藏期间生理生化和主要品质指标的影响。结果表明，减压处理可显著减少乙烯释放量和抑制呼吸代谢，减少贮藏期可滴定酸、维生素Ｃ的损失，保持果肉硬度和色泽；能够有效保持超氧化物歧化酶、过氧化氢酶的活性，延缓细胞膜通透率的增大，从而减轻冷害的发生和延缓贮藏期的品质劣变。采用（10±5）kPa压力处理保鲜效果最好，经30 d冷...
亚精胺处理对大久保桃果实冷敏性的影响（Effect of Spermidine on Chilling-sensitivity of ‘Okubao’ Peach）
保鲜 大久保桃 冷敏性 亚精胺
2009/12/28
以大久保桃为试材，用不同质量浓度的亚精胺（Spd）浸泡桃果实后进行0～1℃低温贮藏。结果表明，Spd处理一定程度上减轻了冷害的发生；与Spd 100mg/L和Spd 150mg/L相比，Spd 50mg/L对减轻果肉褐变、延缓冷害发生和降低果实冷害程度效果更好。说明适当浓度的亚精胺处理可有效降低大久保桃的冷敏性，延长保鲜期。
Analyses of Instability Events in the Peach Bottom-2 BWR Using Thermal-Hydraulic and 3D Neutron Kinetic Coupled Codes Technique
3D Neutron Kinetic Codes Technique
2009/9/3
Boiling water reactor (BWR) instabilities may occur when, starting from a stable operating condition, changes in system parameters bring the reactor towards an unstable region. In order to design more...
专著信息
书名
Antagonistical mode of Pichia membranefaciens to Rhizopus stolonifer in wounds of peach fruit by scanning electron microscope.
语种
中文
撰写或编译
作者
Wan YK,Tian SP
第一作者单位
出版社
Acta Botanic Sinica, 44（...