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Metagenomic Analysis of Chicken Gut Microbiota for Improving Metabolism and Health of Chickens — A Review
Chicken Gastrointestinal Tract Microbiota Metagenomics
2016/5/18
Chicken is a major food source for humans, hence it is important to understand the mechanisms involved in nutrient absorption in chicken. In the gastrointestinal tract (GIT), the microbiota plays a ce...
Empirical Selection of Informative Microsatellite Markers within Co-ancestry Pig Populations Is Required for Improving the Individual Assignment Efficiency
Microsatellite Markers Pigs Assignment Test
2016/5/16
The Lanyu is a miniature pig breed indigenous to Lanyu Island, Taiwan. It is distantly related to Asian and European pig breeds. It has been inbred to generate two breeds and crossed with Landrace and...
Chito-oligosaccharides as an Alternative to Antimicrobials in Improving Performance, Digestibility and Microbial Ecology of the Gut in Weanling Pigs
Chito-oligosaccharides Piglets Growth Performance Microbial Counts Digestibility
2016/4/25
A total of 126 crossbred weanling pigs (average body weight of 6.3??.3 kg) were used to investigate the effect of chito-oligosaccharide (COS) on growth performance, nutrient digestibility, pH of gastr...
Association of Polymorphisms in the Bovine Leptin Gene with Ultrasound Measurements for Improving in Korean Cattle
Korean Native Cattle Leptin Gene Improvement of Cow Real Time Ultrasound (RTU)
2016/4/22
The identification method that inflects real time ultrasound (RUT) and the potential application of marker assisted selection (MAS) for improvement of a cow population of Hanwoo (Korean Native cattle)...
Improving Soluble Expression of β-Galactosidase in Escherichia coli by Fusion with Thioredoxin
Galactosidase Thioredoxin Inclusion Body IPTG
2016/4/18
Recombinant heterologous proteins can be produced as insoluble aggregates partially or perfectly inactive in Escherichia coli. One of the strateges to improve the solubility of recombinant proteins is...