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Determination of the Nutrition Contents of the Wild Plants Used as Vegetables in Upper Çoruh Valley
edible wild plants nutritional value Ç oruh Valley
2010/3/23
This study was undertaken in order to investigate wild plant species locally consumed as food in Upper Çoruh Valley. The plant species were collected in the late winter and spring, and their ta...
Effect of Some Growth Regulators and Commercial Preparations on the Chlorophyll Content and Mineral Nutrition of Lycopersicum esculentum Mill
Lycopersicum esculentum abscisic acid (ABA) gibberellin (GA 3)
2010/3/23
The effect of some growth regulators and commercial preparations on N, P, K and chlorophyll contents Lycopersicum esculentum Mill. were examined. Tomato seedlings were grown in sand and after four wee...