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Background: The intake of fish and polyunsaturated fatty acids (PUFAs) may benefit cognitive function. However, optimal intake recommendations for protection are unknown.
Nonalcoholic fatty liver disease (NAFLD) is one of the most frequent complications associated with excess adiposity and has been identified as the leading cause of liver disease in pediatric populatio...
Omega-3 fatty acids (omega-3) have anti-inflammatory properties. However, it is not known if omega-3 supplementation attenuates exercise-induced inflammation. We tested the hypothesis that omega-3 sup...
Background: Training intensity may play a key role in magnifying the protective effect of physical exercise against nonalcoholic fatty liver disease (NAFLD). Purpose: This study aimed to test the hyp...
This study aimed at evaluation of insulin sensitivity expressed as fasting insulin resistance index (FIRI) and its relationship with plasma glycerol and free fatty acid levels in physical education st...
Phospholipid-fatty acid composition of the plasma membrane determines many of its properties. There are no data on effect of exercise on the fatty acid content and composition of skeletal muscle phosp...
Prolonged exercise affects metabolism of certain lipid fractions in the liver. The most outstanding example is accumulation of triacylglycerols in the tissue. The aim of the present study was to exami...

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