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Trees put on weight faster and faster as they grow older according to a new study in the journal Nature. The finding that most trees’ growth accelerates as they age suggests that large, old trees may ...
Slaughtering Age Effect on Carcass Traits and Meat Quality of Italian Heavy Draught Horse Foals
Horse Meat Fatty Acid Profile Meat Quality Slaughtering Age
2016/5/12
The present work describes the effect of slaughtering age on horse carcass traits and on meat quality. Eighteen male Italian heavy draught horse (IHDH) breed foals were employed in the study. Soon aft...
Effects of Feeding Levels of Starter on Weaning Age, Performance, Nutrient Digestibility and Health Parameters in Holstein Dairy Calves
Holstein Dairy Calves Levels of Starter Health Performance
2016/5/11
To evaluate the effects of feeding four different levels of starter in male Holstein dairy calves, a completely randomized study was conducted, using 28 calves with initial body weight of 40.5±2.4 kg....
Variation of Meat Quality Parameters Due to Conformation and Fat Class in Limousin Bulls Slaughtered at 25 to 27 Months of Age
Beef Quality Conformation Fat Class Chemical Composition Tenderness Sarcomere
2016/5/11
The aim of the present study was to determine the influence of age of animal, hot carcass weight, pH, conformation and fat class on basic beef quality attributes (tenderness, sarcomere length, basic c...
Colour Changes in Meat of Foals as Affected by Slaughtering Age and Post-thawing Time
Age at Slaughtering Foal Meat Meat Colour
2016/5/11
The aim of the present work was to investigate how colour changes of foal meat can vary after thawing out in relation to the slaughtering age of the horses and to the post-thawing time. Eighteen Itali...
The Quality of Modified Atmosphere Packaged Meat from Lambs Slaughtered at 50 and 100 Days of Age
Meat Quality Modified Atmosphere Lamb Meat Age
2016/5/9
The aim of this study was to determine the quality of modified atmosphere (MA) packaged meat from Pomeranian rams slaughtered at 50 and 100 days of age. Determined: chemical composition, physicochemic...
Age Prediction in the Chickens Using Telomere Quantity by Quantitative Fluorescence In situ Hybridization Technique
Chickens Telomere Aging Age Prediction Fluorescence In situ Hybridization
2016/5/6
Telomeres are special structures at the ends of eukaryotic chromosomes. Vertebrate telomeres consist of tandem repeats of conserved TTAGGG sequence and associated proteins. Birds are interesting model...
Age-related Changes in the Percentage Content of Edible and Non-edible Components in Broiler Chickens
Chickens Edible Parts Non-edible Components Age
2016/5/6
The objective of this study was to determine age-related changes in the percentage content of edible and non-edible components in broiler chickens. The experimental materials comprised 240 Ross 308 ch...
Effect of Age on the Auto-catalytic Ethylene Production and the Expression of Ethylene Biosynthetic Gene Dc-ACS1 in Petals of Long-life Carnations
Dianthus caryophyllus ethylene signal transduction
2011/2/24
We studied the effect of aging after the full-open stage on auto-catalytic ethylene production and the expression of genes for ethylene biosynthesis and signaling pathway following exogenous ethylene ...
Equilibrium forest age structure: Simulated effects of random wild fires, fire control, and harvesting
age structure British Columbia equilibrium fire control forest fires harvesting sustained yield
2010/8/31
Historically, fire has been one of the main determinants of age structure in the forests of British Columbia, but in the face of recurring fires and other disruptive processes, achieving a stable fore...
Variations in Mechanical Properties among Trees of the Same and Different Age Classes of Teak (Tectona Grandis L.F) Wood
Tectona grandis Age classes Modulus of Rupture Modulus of Elasticity Compressive Strength parallel to grain
2010/11/16
The variations in mechanical properties such as modulus of rupture (MOR), modulus of
elasticity (MOE) and compressive strength (CS) parallel to grain of Tectona grandis wood aged 15, 20 and 25 years ...
Effect of Seed Age, Size and Moisture Content on Seed Quality of Sorghum (Sorghum Bicolor. L. Moench)
Seed Age Size and Moisture Content Seed Quality Sorghum
2010/11/16
A set of laboratory and field experiments were conducted during 2005 to investigated the
influence of seed age, size and moisture content on seed quality attributes of sorghum cultivar Tabat. Simple ...
DAILY DYNAMICS OF THE ELEMENTS OF MULE DUCKS BEHAVIOR AT A DIFFERENT AGE, BRED IN INTEGRATED FISH PONDS UNDER DIFFERENT NUTRIENT REGIMES.
behavior fish-cum-duck farming nutrition day dynamics
2010/12/9
An investigation upon the daily dynamics of the separate elements of mule ducks behavior has been carried out at the Institute of Fisheries and Acuaculture Plovdiv, Bulgaria, applying the schedule of ...
Effects of Strain on Performance, and Age at Slaughter and Duration of Post-chilling Aging on Meat Quality Traits of Broiler
Broiler Breast Fillets Age at Slaughter Strain Aging Time Meat Quality
2016/5/5
This study was conducted to investigate the effects of strain on broiler performance, and age at slaughter and post-chilling (PC) aging time on meat quality traits. A total of 500 one-day-old chicks (...
Effects of Maternal Factors on Day-old Chick Body Weight and Its Relationship with Weight at Six Weeks of Age in a Commercial Broiler Line
Broiler Line Maternal Effects Animal Model Restricted Maximum Likelihood Procedure Heritability Genetic Variance
2016/5/4
The present study aimed to investigate the effects of maternal factors on body weight at hatching (day-old) and at six weeks of age in a commercial broiler line. A total of 6,765 records on body weigh...