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Effects of Soybean Oil or Whole Cotton Seed Addition on Accumulation of Conjugated Linoleic Acid in Beef of Fattening Brahman×Thai-Native Cattle
Conjugated Linoleic Acid Fattening Cattle Whole Cotton Seed Soybean Oil
2016/4/28
Effects of soybean oil or whole cotton seed addition on conjugated linoleic acid (CLA) and performance of fattening BrahmanThai-Native cattle were studied. Eighteen fattening cattle averaging ...
Nutritional value of white lupine cultivar Butan in diets for fattening pigs
lupine dehulled nutrients amino acids
2015/3/17
The aim of our study was to assess the nutritional value of whole and dehulled ground seeds of
Lupinus albus L., cv. Butan by the determination of balance digestibility of nutrients in growing pigs ...
PRODUCTION RESULTS OF RABBITS FED DIETS CONTAINING NO COCCIDIOSTATICS DURING THE FATTENING PERIOD
nutrition coccidiostatics production results
2010/12/6
The objective of this study was to determine whether meat-type rabbits can be fed a diet without coccidiostatics during the fattening period. The effect of feeding two pelleted diets was compared duri...
Forty entire lambs of Sudan desert sheep were used to evaluate diet-protein source in lamb
fattening. The experiment extended for seven weeks. Experimental units were provided with iso-caloric and is...
Growth Performance and Carcass Evaluation of Jeju Native Cattle and Its Crossbreds Fed for Long Fattening Period
Jeju Native Cattle Growth Carcass Beef Crossbreds
2016/4/27
This study compared the growth performance and carcass evaluation of Jeju native cattle (JNC) and its crossbreds (CBK = 25 JNC:50 Charolais:25 Brahman and BCBK = 62.5 JNC:25 Charolais:12.5 Brahman). E...
Performance, carcass quality, and gastric alterations in fattening pigs fed additives containing formic acid either coated with sorbate or mixed with lactic acid
fattening pigs organic acids performance carcass quality gastric ulcersate
2010/8/10
The growth-promoting effects of two dietary acidifiers based on formic acid were studied with 320 fattening pigs from ca 21 kg to ca 105 kg of body weight. The sorbate-coated formic acid contained for...
FATTENING CAPACITIES AND MEAT QUALITY OF JAPANESE QUAILS OF FARAON AND WHITE ENGLISH BREEDS
Japanese quail fattening meat quality
2010/12/1
The aim of the study was to establish the fatting capacity and the meat quality of the combined (meat+eggs) White English breed and to compare with the same of the meat Faraon breed. Logically, the li...
Effect of selected fattening performance and carcass value traits on textural properties of beef
bulls fattening performance traits meat quality textural properties Warner-Bratzler shears compression test
2015/6/1
Fifty-one crossbreed young bulls, progenies of Charolais (CH), Czech Pied (CP), Simmental (SI) and Blonde d’Aquitaine (BA) beef cattle bred at the paternal position crossed by Czech Pied at the matern...
Effect of intensive fattening of bulls based on a high-grain diet on growth intensity and biochemical and acid-base parameters of blood
bulls fattening high-grain diet weight gain acid-base balance
2015/6/1
The present study deals with the use of high-grain diets with a low proportion of fodder for fattened cattle, and with the evaluation of their effect on the growth intensity and metabolic profile of t...
Effect of feed additives on the results of fattening and selected slaughter and quality traits of pork meat of pigs with different genotypes
fatteners feed additives fattening slaughter value meat duality
2015/6/1
The effect of feed additives: antibiotic (group C), probiotic (group E1) and prebiotic (group E2) on the results of fattening and selected slaughter and pork meat quality traits of two genotypes of pi...
The effect of free or restricted acidified milk feeding of Finnish Ayrshire bull calves on the subsequent fattening and slaughter performance
calves bulls milk feeding growth feed intake performance
2010/8/13
The aim of the research was to study whether the anticipated added weight gain from ad libitum acidified milk feeding compared to restricted milk feeding during the preweaning period can be maintained...
Effects of Flaxseed Diets on Fattening Response of Hanwoo Cattle : 1. Performance and Carcass Characteristics
Hanwoo Cattle Flaxseed Performance Carcass Characteristics Oilseeds Fat Supplementation
2016/4/18
Two separate trials were conducted to determine effects of dietary level of whole flaxseed (WFS; 0, 10 and 15%) on feed intake, weight gain, and carcass yield and quality of Korean Hanwoo cattle. The ...
Plasma Leptin and Performance of Purebred and Backcrossed Hereford throughout Grazing and Feedlot Fattening
Feedlot Grazing Hereford Japanese Black Leptin
2016/4/15
In a herd of 24 spring-born steers, plasma leptin and performance of selected purebred (n=5) and backcrossed Hereford (n=5) were compared in a year-round summer grazing and winter feedlot fattening. B...
Substituting Bread By-product for Barley Grain in Fattening Diets for Baladi Kids
Bread By-products Barley Grain Fattening Kids
2016/4/15
The objectives of this study were to determine the effects of substituting bread by-product (BBP) for barley grain in high concentrate fattening diets for kids on nutrient intake, growth performance, ...
Effects of Vitamin A on Carcass Composition Concerning Younger Steer Fattening of Wagyu Cattle
Wagyu Younger Fattening VA Carcass Composition
2016/4/12
Regarding the fattening of younger cattle that the Ministry of Agriculture Forestry and Fisheries (MAFF) recommends in Japan, this study looked at vitamin A control in feed and blood and its effect on...