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The Effects of Dietary Turkish Propolis and Vitamin C on Performance, Digestibility, Egg Production and Egg Quality in Laying Hens under Different Environmental Temperatures
Vitamin C Propolis Heat Stres Laying Hen
2016/4/28
In this study, the effects of propolis and vitamin C (L-ascorbic acid) supplementation in diets were investigated on feed intake (FI), body weight (BW), body weight gain (BWG), feed conversion rate (F...
Growth, Nutrient Utilization and Amino Acid Digestibility of Dairy Calves Fed Milk Replacers Containing Different Amounts of Protein in the Preruminant Period
Calves Dietary Protein Level Amino Acid Digestibility Growth
2016/4/28
This study was designed to examine the effects of different dietary protein levels on growth performance, nutrient utilization, amino acid (AA) digestibility and serum biochemical parameters of prerum...
Digestibility of Amino Acids of Maize, Low Tannin Sorghum, Pearl Millet and Finger Millet in Caecectomized Roosters
Amino Acid Digestibility Caecectomized Cockerels Cereal Grains
2016/4/27
The aim of the present study was to determine the apparent and true digestibilities of amino acids of maize, low tannin sorghum, pearl millet and finger millet in adult caecectomized cockerels. Adult ...
Effects of Dietary Energy Concentration and Lysine on the Digestible Energy Ratio for Apparent Amino Acid Digestibility in Finishing Barrows
Barrows Lysine:DE Ratio Amino Acid Digestibility Urinary Nitrogen
2016/4/27
This experiment was performed to investigate the effects of two energy levels and four lysine:digestible energy (DE) ratios on the apparent digestibility of nutrients in finishing pigs. The experiment...
True Digestibility of Phosphorus in Different Resources of Feed Ingredients in Growing Pigs
True Digestible Phosphorus Growing Pigs Growth Performance Biochemical Indices Calcium
2016/4/27
To determine the true digestible phosphorus (TDP) requirement of growing pigs, two experiments were designed with the experimental diets containing five true digestible P levels (0.16%, 0.20%, 0.23%, ...
Diets with Different Forage/Concentrate Ratios for the Mediterranean Italian Buffalo: In vivo and In vitro Digestibility
In vitro Gas Production Technique In vivo Digestibility Faeces Buffalo
2016/4/27
In vivo and in vitro digestibility of 6 diets with a forage to concentrate ratio (F/C) ranging from 100 to 50:50 (diet 1: all hay, diet 2: 90:10, diet 3: 80:20, diet 4: 70:30, diet 5: 60:40, diet 6: 5...
Effects of Supplemental Yeast (Saccharomyces cerevisiae) Culture on NDF Digestibility and Rumen Fermentation of Forage Sorghum Hay in Nubian Goat’s Kids
Nubian goat yeast culture forage sorghum NDF digestibility
2010/11/9
Twelve male Nubian goats’ kids fed a basal diet of Forage sorghum hay were used to investigate the effect of Saccharomyces cerevisiae culture (Diamond V) supplementation (0, 2.5, 5 g/day) on feed inta...
Improvement of Digestibility of Sugar Cane Baggase by Fermentation with Chicken Manure
Baggase Chicken manure Ensilage NDF degradability
2010/11/9
An experiment was conducted to study the effect of fermentation and chicken manure level
on nutritive value of baggase. Five samples were made, composed of zero chicken manure (control), 3,5, 7 and 1...
Comparison of Gayal (Bos frontalis) and Yunnan Yellow Cattle (Bos taurus): In vitro Dry Matter Digestibility and Gas Production for a Range of Forages
Gayal Yunnan Yellow Cattle Roughages In vitro Dry Matter Digestibility Gas Production
2016/4/26
Three male Gayal, two years of age and with a mean live weight of 20326 kg, and three adult Yunnan Yellow Cattle, with a mean live weight of 33818 kg were fed a ration of pelleted luce...
The Additivity of True or Apparent Phosphorus Digestibility Values in Some Feed Ingredients for Growing Pigs
Additivity Phosphorus Digestibility Feed Ingredients Growing Pigs
2016/4/26
Two experiments were conducted to determine the additivity of apparent or true digestibility of phosphorus (P) in soybean meal (SBM), peas, faba beans, corn, oats, broken rice meal, rough rice meal, b...
Seasonal Changes in Voluntary Intake and Digestibility by Sheep Grazing Introduced Leymus chinensis Pasture
Leymus chinensis Sheep Voluntary Intake Digestibility
2016/4/25
A study was conducted to investigate the seasonal changes in nutrient composition of pasture, voluntary intake and digestibility of sheep grazing an introduced Leymus chinensis pasture located in west...
Effects of Supplementing Gamba Grass (Andropogon gayanus) with Cassava (Manihot esculenta Crantz) Hay and Cassava Root Chips on Feed Intake, Digestibility and Growth in Goats
Goats Cassava Hay Cassava Root Gamba Grass Intake Digestibility Growth
2016/4/25
The effects of supplementing Gamba grass (Andropogon gayanus) with varying levels of hay from cassava (Manihot esculenta Crantz) and dried cassava root chip on growth and diet digestibility were studi...
Effect of Levels of Supplementation of Concentrate Containing High Levels of Cassava Chip on Rumen Ecology, Microbial N Supply and Digestibility of Nutrients in Beef Cattle
Concentrate Cassava Chip Urea Rumen Ecology Microbial Protein Synthesis Beef Cattle Ruminants
2016/4/25
The object of this study was to determine the influence of supplementation of concentrate containing high levels of cassava chip on rumen ecology, microbial protein and digestibility of nutrients. Fou...
Effect of Domestic Processing Methods on Chemical Composition, In vitro Digestibility of Protein and Starch and Functional Properties of Bambara Groundnut (Voandzeia subterranea) Seed
Voandzeia subterranea domestic processing chemical composition in vitro digestibility of protein and starch functional properties
2010/11/9
Comparative effects of domestic processing methods on chemical composition, in vitro
digestibility of protein and starch in bambara groundnut (Voandzeia subterranea) were studied. Protein fractions, ...
Effect of Feeding Cyanidin 3-glucoside (C3G) High Black Rice Bran on Nutrient Digestibility, Blood Measurements, Growth Performance and Pork Quality of Pigs
Black Rice Bran Cyanidin 3-glucoside (C3G) Pork Quality
2016/4/22
Two experiments were conducted to investigate the effect of feeding cyanidin 3-glucoside (C3G) high black rice bran on nutrient digestibility, blood measurements, growth performance and pork quality o...