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Frequent consumption of peanuts by cancer patients may increase risk of cancer spread, study finds
peanut PNA cancer cell spread
2021/8/6
A study has identified new factors accompanying previous findings that frequent consumption of peanuts by cancer patients could increase risk of cancer spread.
Effect of Full and Partial Substitution of Sesame Seeds with Bambara Groundnuts and Peanuts on the Quality of Sudanese Traditional Food (Khemiss-tweria)
Sesame Seeds Bambara Groundnuts
2016/6/1
In this study, de-hulled Bambara groundnuts and peanuts flours were used for full and partial substitution of sesame seeds in production of khemiss-tweria. The proximate analysis of de-hulled Bambara ...
Preparation and Preferences of Peanut-Tempeh, Peanuts Fermented with Rhizopus oligosporus
Peanut Tempeh Quinoa Peanut-tempeh
2009/5/31
In the present study, to develop a new, soft and nutritious peanut product (P-tempeh) to encourage their consumption, peanuts were steamed and were fermented with Rhizopus oligosporus. P-tempeh was su...
Explanations are like salted peanuts. Why you can't cut the route toward further reduction.
explanation ideal text Batterman reduction
2008/4/22
This paper is a defense of an elaborated ideal explanatory text conception against criticism as put forward by Bob Batterman. It is argued that Batterman's critique of "philosophical" accounts of scie...
Antioxidant activity of peanut skin extracts from conventional and high-oleic peanuts
antioxidant activity free radical scavenging Labiatae plant extracts natural antioxidants peanut skins Schaal Oven Test synthetic antioxidants
2014/3/3
Peanut skins were isolated from deshelled and dried conventional and high-oleic peanuts. In order to obtain simpler mixtures of phenolics with other components of the respective extract, the samples w...
Response of Peanuts to Irrigation Management at Different Crop Growth Stages
Response Peanuts Irrigation Management Different Crop Growth Stages
2013/9/11
Past irrigation research on peanuts has shown that when the plant is exposed to soil moisture stress at different crop growth stages, different responses seem to exist between the Spanish and the Flor...