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Effects of supplementing vitamin E on in vitro rumen gas production,volatile fatty acid production,dry matter disappearance rate,and utilizable crude protein
vitamin E rumen fermentation in vitro
2015/9/15
Two in vitro trials were carried out to study the effects of supplementing vitamin E (VE) on rumen fermentation. In Trial I, four levels of VE product (purity 50%), i.e. 0, 15, 30, and 60 mg/kg dry ma...
Effect of Intraruminal Sucrose Infusion on Volatile Fatty Acid Production and Microbial Protein Synthesis in Sheep
Branched-chain Fatty Acid Grass Silage Microbial Protein Synthesis Sucrose
2016/4/19
Effects of sucrose supplement on the pattern of VFA production and microbial protein synthesis in the rumen were examined in sheep consuming basal diet of grass silage (2.5 kg fresh wt/d) that was pro...