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搜索结果: 1-15 共查到Pepper相关记录71条 . 查询时间(0.093 秒)
2021年11月1日,浙江大学任艾明课题组与华东理工大学杨弋课题组合作在Nature Chemical Biology杂志上发表题为“Structure-based investigation of fluorogenic Pepper aptamer”的研究论文,报道了新型RNA荧光适配体Pepper与染料配体HBC以及其六种类似物的晶体结构,揭示了不含G-四联体的Pepper适配体识别染料配...
The effect of exogenous spermidine – Spd (0.1 and 1 mM) on the relation between polyaminoxidase (PAO), diaminoxidase (DAO), H2O2, and malondialdehyde (MDA) in three cultivars of pepper (Capsicum annum...
Water stress is a major environmental factor that limits crop production and it is important to develop crop varieties with higher yield under water scarcity. Increased pepper tolerance to water stres...
Field experiments were conducted to determine the effects of field bindweed and powdery mildew on growth and yield of a pepper crop. This study also evaluated the efficacy of fungicide application pro...
A survey of viruses on capsicum plants in the Czech Republic was carried out in the years 2006–2010. Altogether, 375 leaf samples with symptoms suggesting viral infection were collected both from open...
Ninety eight isolates of Rhizoctonia spp. were obtained from roots of pepper (capsicum annuum L.) grown in Erzincan, Turkey during the period 2007–2008. The most prevalent multinucleate anastomosis ...
Symptoms of viral infection were observed on plants of pepper, cv. OL 228, raised from commercial seeds of Czech origin in a greenhouse in the year 2002. Infected plants showed mosaic or mottling on l...
Genetic variability among 41 accessions of red pepper (Capsicum annuum L.) was assessed using eight microsatellite markers. Three of the microsatellite markers (Hpms 1-1, Hpms 1-168, and Hpms 1-274) h...
In three test years an assortment of 15 varieties of vegetable pepper (Capsicum annuum L.) were grown in field conditions to study experimentally some of their morphological and biological properties....
In the period between 2001 and 2003 selected biological, morphological and technological characteristics were experimentally investigated in the pepper assortment. 12 traits that are important charact...
In greenhouse conditions a 3-year small-plot experiment was conducted on loamy Chernozem originating from the humus horizon to investigate the effect of sodium humate application on yield, nitrate con...
Dr Sandy Pepper joined the Department of Management in September 2008 as ESRC/FME Fellow. He was appointed Senior Fellow in September 2011. He previously had a long career at PricewaterhouseCoopers (P...
The aim was to confirm the depressive effect on pepper plants grown in non-disinfected soils and to ascertain the possible specificity of fatigue with the goal of establishing strategies for disinfect...
The root-knot nematode (RKN) Meloidogyne incognita is a major soil parasite of pepper crops in greenhouses in Southeast Spain. Due to the limitations of the use of soil fumigants, grafting plants on r...
This study was done to investigate the quality properties of beef jerky with soy sauce, red pepper paste, and soybean paste replacing salt. Sliced beef samples were cured in salt (control), soy sauce,...

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