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2017天然产物和生物活性化合物高登研究研讨会（The Gordon Research Seminar on Natural Products&Bioactive Compounds）
2017 天然产物和生物活性化合物高登研究 研讨会
2017/3/29
The Gordon Research Seminar on Natural Products and Bioactive Compounds is a unique forum for graduate students, post-docs, and other scientists with comparable levels of experience and education to p...
2017天然产物和生物活性化合物戈登学术会议（The 2017 Gordon Research Conference on Natural Products&Bioactive Compounds）
2017 天然产物和生物活性化合物戈登 学术会议
2017/2/13
Beginning with ancient traditional medicines, natural products have inspired study. Contemporary research invites collaboration across disciplines of biology, chemistry and engineering. We study the b...
2017天然产物和生物活性化合物戈登学术会议（The 2017 Gordon Research Conference on Natural Products & Bioactive Compounds）
Natural Products Bioactive Compounds
2017/1/18
Beginning with ancient traditional medicines, natural products have inspired study. Contemporary research invites collaboration across disciplines of biology, chemistry and engineering. We study the b...
Gordon Research Conference on Natural Products & Bioactive Compounds
Natural Products Bioactive Compounds
2016/7/29
Throughout history, natural products have been an inspiration to researchers from many fields. Their complex structures have stimulated investigations into the biosynthetic pathways and provided a mot...
Bioactive compounds and antioxidant activity of mung bean (Vigna radiata L.), soybean (Glycine max L.) and black bean (Phaseolus vulgaris L.) during the germination process
vitamin C vitamin E water-soluble protein total flavonoids total phenolics
2016/2/23
Bioactive compounds and antioxidant activity of germinated mung bean, soybean and black bean sprouts were investigated to find out the effect of germination and the optimum germination time. We found ...
Combined effects of deficit irrigation and fresh-cut processing on quality and bioactive compounds of nectarines
Prunus persica minimally processed microbial and sensory quality
2015/8/27
RDI fruits had a more stable antioxidant
capacity and soluble phenolic content. This treatment showed 10% more vitamin C than the other irrigation treatments,
due to an increase in dehydroascorbic...
Effects of energy drink major bioactive compounds on the performance of young adults in fitness and cognitive tests:a randomized controlled trial
Energy drink Caffeine Taurine Physical condition Cognitive ability
2015/7/29
The consumption of beverages containing caffeine and taurine before exercising has been associated with increased physical and psychological performances and has been promoted to support the emotional...
Bioactive Compounds Content and Total Antioxidant Activity of Two Savoy Cabbages
Brassica oleracea L. convar. capitata var. sabauda carotenoids
2014/11/28
The bioactive compounds, as well as the in vitro antioxidant activity of two Savoy cabbage cultivars, Dama and Leticia,
grown in west of Spain under similar conditions were identified, quantified an...
Influence of growth medium composition on synthesis of bioactive compounds and antioxidant properties of selected strains of Arthrospira cyanobacteria
β-carotene phycobiliproteins antioxidant activity RM6 medium Zarrouk medium
2014/2/25
We studied how the selection of the growth medium influences the antioxidant properties and synthesis of bioactive compounds (β-carotene, C-phycocyanin, allophycocyanin, and phycoerythrin) in six sele...
Effects of Temperature, Shade, and Nitrogen Application on the Growth and Accumulation of Bioactive Compounds in Cultivars of Plantago lanceolata L.(Genetic Resources cnd Evluation)
Acteoside Air temperature Aucubin Catalpol Light intensity Nitrogen application Plantago lanceolata L
2009/7/15
Effects of temperature, shade, and nitrogen application on the growth and contents of bioactive compounds in Plantago lanceolata L. were investigated by using two cultivars in a controlled environment...
Functional bioactive compounds and biological activities of Spirulina platensis lipids
Spirulina platensis blue-green microalga lipids fatty acids tocopherols antiradical action antimicrobial activity
2014/3/3
The compositions and concentrations of lipid classes, fatty acids, tocopherols were determined in the lipids from blue-green microalga Spirulina platensis. Total lipids (TL) recovered using chloroform...