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Blood lipid concentrations of docosahexaenoic and arachidonic acids at birth determine their relative postnatal changes in term infants fed breast milk or formula
Arachidonic acid birth status term infants
2016/6/1
Factors other than dietary fatty acids could be
involved in the variability observed in blood docosahexaenoate
(22:6n23) and arachidonate (20:4n26) status in formula-fed
infants.
Breast milk immune factors in Bangladeshi women supplemented postpartum with retinol or β-carotene
Vitamin A supplementation b-carotene breast milk
2016/5/31
Vitamin A supplementation of mothers postpartum
may improve infant health, not only by increasing vitamin A
delivery to the infant through breast milk but also by increasing
delivery of milk immune...
Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide
Docosahexaenoic arachidonic acid concentrations human breast milk worldwide
2008/12/12
Concentrations of the long-chain polyunsaturated fatty acids (LCPUFAs) docosahexaenoic acid (DHA, 22:6n–3) and arachidonic acid (AA, 20:4n–6) in human breast milk are important indicators of infant fo...
Evaluation of serum retinol, the modified-relative-dose-response ratio, and breast-milk vitamin A as indicators of response to postpartum maternal vitamin A supplementation
Vitamin A supplementation serum retinol, modified-relative-dose-response test breast milk lactation, women Bangladesh
2016/6/3
Background: Conflicting results have been reported regarding
the relative performance of serum retinol, the modified-relativedose-response
(MRDR) ratio, and breast-milk vitamin A concentrations
in ...
Effect of docosahexaenoic acid supplementation of lactating women on the fatty acid composition of breast milk lipids and maternal and infant plasma phospholipids
Lactation breast-feeding infant nutrition, maternal nutrition docosahexaenoic acid polyunsaturated fatty acids breast-fed infants infant plasma phospholipids maternal plasma phospholipids human-milk phospholipids breast-milk phospholipids
2016/6/3
To determine whether docosahexaenoic acid
(DHA) supplementation of breast-feeding mothers increases the
DHA contents of breast milk and infant plasma phospholipids
(PPs), breast-feeding women were ...