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Peat used as a feed supplement for piglets has favourable dietetic qualities; however, its frequent contamination with potentially pathogenic mycobacteria (PPM) has been shown to pose a potential risk...
Amazingly, despite the 24 143 papers on mycobacteria, indexed in the Web of Science database during the last six years, published by 67 008 authors from 13 128 organizations located in 166 countries o...
In the Czech Republic, most mycobacterial infections in pigs are caused by the Mycobacterium avium complex (MAC) and potentially pathogenic mycobacteria (PPM) derived from the environment. This study ...
Mycobacterium arupense is a non-tuberculous, potentially pathogenic species rarely isolated from humans. The aim of the study was to ascertain the spectrum of non-tuberculous mycobacteria within 271 s...
The Ecology of Mycobacteria principally emphasizes the ecological characteristics of the environmental mycobacteria. It is now well understood that the incidence and prevalence of potentially pathogen...
Between 1997 and 2003, in one herd of breeding pigs with 90 sows and two boars, positive and dubious responses to avian tuberculin were detected in 4 and 72 pigs, respectively. Pigs were examined usin...
Cell wall deficient (CWD)-forms or L-forms of bacteria are characterized by a complete or partial loss of cell wall components and by the change of cellular shape. CWD-forms (spheroplasts) of bacteria...
Mycobacteria are intracellular bacterial parasites which survive and proliferate inside of macrophages for long periods of time. Because mycobacterial survival in macrophages is required for virulence...
Tuberculosis of humans and animals remains among the most important diseases with serious health, economic and social consequences not only in many less economically welldeveloped countries but also i...
Macrophages are the key cells for invading and replication of mycobacteria in the host and they play principal role in the pathogenesis of the tuberculosis. The aim of the present study was to reveal ...
Sources of mycobacterial infections in 50 pig herds in the Czech Republicwere investigated during the years 1996 to 2002. A total of 2 412 samples from the external environment (feeds, bedding materia...

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