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Iodine content in raw milk     milk  dry milk matter  season  iodine surplus       2015/3/5
The paper presents the latest information on iodine content in raw milk, in the CzechRepublic. In 2005, iodine was determined using the Sandell-Kolthoff method in 169 milk samples, taken from transpor...
This paper presents the latest information about the supply of iodine to meet its requirements in hens of laying type, on the basis of iodine content in egg yolk and about the importance of eggs as an...
The effect of a single oral dose of iodinated fatty acid esters (IFAE) on iodine levels in colostrum and milk of goats was tested. In experimental goats that received a single oral dose of IFAE before...
The aim of the study was to test whether a single intramuscular or oral application of iodized fatty acid esters (IFAE), without any iodine supplements in the rations, would increase for a long time i...
Iodine toxicity in ruminants     iodine  intoxication  cattle  sheep  goats       2015/1/26
The inadequate intake of iodine is still a topical problem, because it contributes to a reduction in performance through the disturbed health of adult animals and their offspring. The necessity of iod...
Experimental groups of pigs were treated orally with 120 mg (Group O 120), or 480 mg (Group O 480) of iodine per animal, or intramuscularly with 240 mg (Group I 240) of iodine per animal. Iodine was a...
Effects of sodium humate (HuNa), containing 61.9% of humic acids in dry matter, on utilisation and retention of dietary iodine were investigated in balance experiments carried out in pigs. A control g...

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