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The aim of this study was to examine the impact of different liquid fertilisers on selected physiological parameters in order to evaluate the drought tolerance of cherry tomato seedlings. The followi...
Phosphogypsum (PG) is a by-product of the P fertilizer industry usually valorised as amendment for acidic and sodic soils. This work was aimed to study the effects of PG on nutrient uptake by industri...
Low quality water for irrigation can impose a major environmental constraint to crop productivity. Effects of water quality, irrigation system, irrigation rates, and type of amendment on the yield and...
Effects of different kinds of fertilizer and application methods on tomato yields and inorganic nutrient contents were investigated. The contribution of nitrogen usage to tomato production for each fe...
The maximum growth reduction in leaves and tuber yields occurred due salinity at 8000 ppm (42.3 and 39.2 %, respectively, reduction compared with tap water in 10 ton compost/acre). Tuber yield was le...

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