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Drought represents the most devastating abiotic stress factor worldwide. It severely limits plant growth and development as well as agricultural characteristics including the final yield. The aim of t...
Since 1985, the Genebank project has been implemented as a national program to collect, characterize, evaluate, rejuvenate, conserve and use plant, microorganism and animal genetic resources for food ...
Research was conducted to define the characteristics of common buckwheat in the Kyushu area by using local and breeding varieties containing various origins and ecotypes. In 1995, summer cultivation w...
Cultivated buckwheats (Fagoprum spp.) show an easy grain shedding habit, which is known to cause heavy yield loss. In this study, the grain shedding habit was compared among diploids and tetraploids ...
About 1, 300 wheat varieties were tested for salt tolerance at germination and the seedling stage. Salt tolerance at these two stages showed wide and continuous variations among the wheat varieties te...
A set of 49 chickpea accessions maintained in the collection of the Genebank of the Slovak Republic was analyzed using microsatellite markers. The level of genetic diversity and the effectivity of new...
Research of technical crops (potato and flax) genetic resources in Lithuania.
Pomegranate bushes are wild grown in Hakkari located in eastern Turkey. This study described desirable pomological traits of 46 pomegranate genotypes selected from Çukurca district (Hakkari). ...

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