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The objectives of this study were to determine the effects of daily air temperature and sunlight intensity variations on biomass production, leaf color and betacyanin accumulations in red amaranth (Am...
Effects of nitrogen top-dressed at full heading time and air temperature during ripening period on rice quality were investigated from the viewpoints of the texture of cooked rice and protein, amylose...
Although the impact of anticipated global warming on regional rice production merits intensive investigation, quantitative information regarding the effects of high temperatures on japonica rice is li...
The effects of day length and air temperature on the growth and flowering of sesame (Sesamum indicum L.) were examined to analyze the effect of seeding date on the seed yield. Short day (10-h light/14...
The influence of low air temperature in 1993 and high air temperature in 1994 on the palatability and physicochemical characteristics of rice varieties were examined.A low air temperture during the ri...
This technical report describes a gradient system for characterizing the vertical gradients of CO2, H2O, and air temperature within and above the canopy of plants. The system is low in cost and easy t...
Studies on the relationship between mean air temperature during the ripening period and amylographic characteristics or cooking quality of rice were examined. There was a highly positive correlation b...
The effects of high temperature in August in Fukuyama city, Japan, on the grain weight and the grain quality of rice plants were examined. Air temperature was manipulated by 1) changes in cropping sea...
The effects of high temperature(32°C/23°C max/min;27.5°C, daily mean temperature), which is common in August in Fukuyama city, Japan, on the grain weight and the grain quality of rice plants were exam...
Although rice yield in 1999 was no less than the normal value, high air temperature during the 1999 summer season damaged the apparent quality of rice kernels in a large area of Japan. The percentage ...
This study was carried out to demonstrate the effect of high air temperature and the insufficient solar radiation during the ripening period on the palatability and physicochemical properties of rice ...
The difference between canopy temperature and air temperature (ΔT) is reported to be a convenient criterion for the non-destructive evaluation of drought avoidance of crop varieties under field condi...
We conducted field and pot experiments to elucidate the effect of meteorological conditions during grain filling on grain fissuring in rice. A total of 13 cultivars were grown in paddy fields in 1997...
Field experiments were carried out at 8 sites: Chiang Mai and Ubon in Thailand, Taoyuan of Yunnan and Nanjing in China and Kitakami, Ina, Kyoto and Matsue in Japan, to clarify the relationship between...
The difference (ΔT) between canopy temperature (Tc) and air temperature (Ta) was examined for its validity as a criterion for drought avoidance in upland rice under field conditions in Japan, where va...

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