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Influence of Enzymatic Cow Milk Hydrolysates on IgA and IgG Response of Balb/c Mice Organism
milk protein hydrolysates Alcalase papain Lactozym Balb/c mice gA IgG
2014/3/17
The manuscript presents the application of an animal model, Balb/c mice, in studies aimed at identifying among
enzymatic hydrolysates of sodium caseinate and whey proteins the product with the most ...