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The study was carried out to explore the effects of replacing wheat straw with fungal treated wheat straw as an ingredient of total mixed ration (TMR) on the growth performance and nutrient digestibil...
The effects of Saccharomyces cerevisiae supplementation (6.6×108 cfu) and anhydrous ammonia treatment (3%) of wheat straw (WS) were investigated on in-situ dry matter (DM) degradability, and on rumen ...
In this study, the crystallinity index and crystallite size of wheat straw powder, soda-oxygen pulp and soda oxygen pulp bleached with hypochlorite (H) and hypochlorite and peroxide (HP) sequences wer...
A field experiment was conducted to determine the effects of different organic residues (OR) (e.g., wheat straw corn straw and tobacco residues) on nitrogen mineralization and denitrification loss (N2...
Different pulping processes, kraft-anthraquinone (AQ), bio-kraft, soda-AQ, ALCELL, and FORMACELL were studied for wheat straw. Fungal pre-treatment with Ceriporiopsis subvermispora, white rot fungi, w...
Substrate type is one of the critical factors that influence the composition of mushrooms such as the Pleurotus sajor-caju. This study evaluated the difference (p < 0.05) in nutritional composition o...
Measurement of gas produced during in vitro fermentation was used to investigate the fermentation characteristics and interactions of rice straw, wheat straw or maize stover mixed with alfalfa or clov...
Influence of different levels of corn steep liquor (CSL) on chemical composition of urea treated wheat straw (UTWS), ruminal characteristics, digestion kinetics, nitrogen (N) utilization, and nutrient...
Spent compost wheat straw is an available by-product from edible mushroom production, which constitutes a potential pollutant and is cost effective for disposal. This study was conducted to determine ...
Thirty early lactating Nili-Ravi buffaloes, six animals in each group, were used in a completely randomized design to examine the feeding value of 4% urea treated wheat straw (UTWS) ensiled with 6% or...
Sixteen adult male buffaloes (average body weight 443 14 kg) were equally distributed into four groups in an experiment to study the effect of supplementary protein sources on energy utilization effic...
The effect of ammoniation with urea and with soybean meal (SBM) as a source of urease on the nutritive value of wheat straw was evaluated in sheep. Twenty-four male Najdi lambs were used in a 3횞...
An experiment was conducted to study the effect of feeding ammoniated wheat straw treated with HCl on blood biochemical profiles in growing male buffalo (Bubalus bubalis) calves. Twenty-four growing m...
Soaked and pasteurised wheat straw was inoculated with five species of Pleurotus fungi (coded P-21, P-30, P-41, P-60 and P-90), packed in polyethylene bags and incubated in a fermentation chamber for ...
The nutritive value of lentil straw (Lens culinaris) relative to 4% urea treated wheat straw (w/w) was assessed in adult bucks and milking buffaloes on-station and on-farm, respectively. A digestion-c...

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