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Food Processing and Cooking with New Heating System Combining Superheated Steam and Hot Water Spray
blanching cucumber fruit potato surface pasteurization
2011/2/24
Superheated steam (SHS) was applied to food processing because of advantages including efficient heat transfer by latent heat, and prevention of product oxidation. SHS heating solves problems such as ...
Studies on Leaf Orientation Movements in Kidney Beans (Phaseolus vulgaris L.):IV. Effect of water spray on leaflet inclination
Leaf orientations Phaseolus vulgaris Pulvinule Sun-avoiding response Temperatures Twisting angle Water spray Water stress
2009/8/4
Leaflet movements in response to a reduction of leaf temperature by water spray was examined under severe plant water stress at fine midday, using the lateral leaflets of the third trifoliolate leaves...