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The Effect of Yerba Mate (Ilex Paraguariensis) Supplementation on Nutrient Degradability in Dairy Cows: An In sacco and In vitro Study
Dairy Cows Degradability In vitro In sacco Yerba Mate Tannins
2016/5/19
This study was carried out to investigate the effects of Yerba Mate (YM) supplementation on nutrients’ degradation, in vitro dry matter disappearance, gas production and rumen ammonia concentration. T...
Green and roasted mate: phenolic profile and antioxidant activity
Mate green tea antioxidant phenolic HPLC
2010/1/11
Mate infusions have been recently and frequently used as dietary supplements because of their health effects to prevent atherosclerosis and coronary heart disease and to be antioxidant. The aim of thi...