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Effects of Varying Levels of Fungal (Arachniotus sp.) Treated Wheat Straw as an Ingredient of Total Mixed Ration on Growth Performance and Nutrient Digestibility in Nili Ravi Buffalo Calves
Fungal Treated Wheat Straw Nili Ravi Buffalo Calves Total Mixed Ration
2016/5/19
The study was carried out to explore the effects of replacing wheat straw with fungal treated wheat straw as an ingredient of total mixed ration (TMR) on the growth performance and nutrient digestibil...
Validation of Prediction Equations of Energy Values of a Single Ingredient or Their Combinations in Male Broilers
Energy Prediction Equation Feed Formulation Poultry
2016/5/18
A set of prediction equations to estimate the nitrogen-corrected apparent metabolizable energy (AMEn) of individual ingredients and diets used in the poultry feed industry was evaluated. The AMEn valu...
Nutritional Value of Rice Bran Fermented by Bacillus amyloliquefaciens and Humic Substances and Its Utilization as a Feed Ingredient for Broiler Chickens
Broiler Chickens Crude Fiber Fermentation Performance Rice Bran
2016/5/17
An experiment was conducted to increase the quality of rice bran by fermentation using Bacillus amyloliquefaciens and humic substances and its utilization as a feed ingredient for broiler chickens. Th...
Rice Distillers Dried Grain Is a Promising Ingredient as a Partial Replacement of Plant Origin Sources in the Diet for Juvenile Red Seabream (Pagrus major)
Pagrus major Distillers Dried Grain Growth Antioxidant Activity
2016/5/17
This study was designed to test the effects of dietary distillers dried grain (DDG) level on the growth performance, feed utilization, body composition and antioxidant activity of juvenile red seabrea...
Dried Sugarcane Press Residue as a Potential Feed Ingredient Source of Nutrients for Poultry
Sugarcane Press Residue Chemical Composition Metabolizable Energy Poultry
2016/5/9
Sugarcane press residue (SPR), a byproduct from the sugar industry was evaluated for it’s nutrient and energetic quality in broilers and layers. The composition of SPR included (% DM): CP-11.76 (methi...
Performance, carcass analysis and sensory evaluation of cooked meat of snailets of African giant land snail (Archachatina marginata) fed pawpaw leaves, whole lettuce, lettuce waste and cabbage waste as sole feed ingredient
Snailets feedstuffs performance carcass analysis sensory evaluation
2011/1/12
There is paucity of information on quality feedstuffs for snail production in Nigeria. One hundred and eighty snailets (Archachatina marginata) of an average weight of 3.55±1.10 g were randomly distri...
Evaluation of Processed Velvet Bean (Mucuna Pruriens) as a Feed Ingredient in Starter Diets for Broiler Chickens
broilers performance processing toxic factors velvet bean
2009/7/31
Raw Mucuna pruriens seed meal contains 30-32% crude protein, but also contains toxic substances, which limit its use as a feed ingredient for non-ruminant animals. Results on the use of M. pruriens s...
Evaluation of Processed Velvet Bean (Mucuna Pruriens) as a Feed Ingredient in Starter Diets for Broiler Chickens
broilers performance processing toxic factors velvet bean
2009/7/31
Raw Mucuna pruriens seed meal contains 30-32% crude protein, but also contains toxic substances, which limit its use as a feed ingredient for non-ruminant animals. Results on the use of M. pruriens s...