搜索结果: 1-3 共查到“食品科学技术 Edible plants”相关记录3条 . 查询时间(0.125 秒)
Anti-Tumor Promoting Activities of Edible Plants against Okadaic Acid
okadaic acid anti-tumor promoting activity protein phosphatase-2A (PP2A)
2009/6/17
The anti-tumor promoting activities of 120 kinds of edible plants against the non TPA-type promoter, okadaic acid (OA), were investigated by measuring suppression of the inhibitory effect of OA on pro...
Screening of Edible Plants for Reducing Activity by Monitoring Their Effects on the Oxidation of Oxymyoglobin
reducing activity reductants oxymyoglobin
2009/6/10
The ability to determine the total reductant capacity (i.e. the total amount of electron-donating antioxidants) in dietary foodstuffs would be useful, because foods contain a number of different compo...
Screening of Antibacterial Activities of Edible Plants against Streptococcus mutans
Streptococcus mutans antibacterial activity paper disc
2009/5/8
The antibacterial activities of 81 edible plants against the dental caries pathogen Streptococcus mutans were investigated. The fresh vegetative crude extracts were subjected to the paper disc method....