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Optimized agronomic management improves nitrogen (N) use efficiency in crop production. However, limited information exists about the effect of improved agronomic practices on the N surplus in double ...
Crop yields have increased substantially over past decades, along with increasing use of nitrogen fertilizer. While nitrogen fertilizer benefits crop growth, it has negative effects on the environment...
Reducing the Risks of Herbicide Resistance: Best Management Practices and Recommendations.
Heparin binding proteins (HBPs) are produced by accessory glands. These are secreted into the seminal fluid, bind to the spermatozoa at the time of ejaculation, favour capacitation, acrosome reaction,...
The hazards from wind, sand, and soil erosion caused by human activities, such as residue slopes in abandoned urban mines, have resulted in a vicious circle of environmental degradation. Selecting t...
The effects of daily dietary Bacillus subtilis (Bs), and adding L-tryptophan, fructan, or casein to fecal fermentation broths were investigated as means to reduce the production of noxious gas during ...
A road network in forest lands provides easy access to forest resources for extraction, regeneration, protection and recreation activities. Erosion from forest roads and skid trails is a major concern...
Regulating plant development plays an important part in Camellia japonica L. pot production. Cultivation usually occurs on peat-based substrate and growth control is performed with triazoles applica...
A laboratory incubation experiment (20℃) was conducted to find if the detrimental effects of seed-soaked Cu on wheat seedlings can be minimized by reducing time duration of seed in contact with Cu EDT...
Nitrate can serve as a terminal electron acceptor in place of carbon dioxide and inhibit methane emission in the rumen and nitrate reducing bacteria might help enhance the reduction of nitrate/nitrite...
Almost half of New Zealand’s greenhouse gas emissions arise from agriculture and enteric methane (CH4) emissions arising from ruminant animals constitute 30% of total CO2-e emissions. Enteric CH4 emis...
Limited nutrient supply control of tomato grown in substrate culture using a double trough bed was investigated. Two experiments were conducted to determine the effect of a reduced amount of nutrient ...
Postharvest hot water treatments on external damage and fruit quality and ripening of Hass avocado were investigated. Avocado fruits were placed in hot water bath at 50oC for 5 or 10 min. prior to lo...
Various studies have being carried out to address the problems of rural poverty and agricultural development with mixed outcomes. While some of the proposed measures for increasing agricultural produc...
Cities have been getting overloaded due to the intense immigrations to urban areas and the population growth as a result of them, requiring new equipments and services, as the present infrastructure i...

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