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Small-scale livestock farming in the tropics can become more intensive yet sustainable if more and better forage is used to feed the animals being reared. This could benefit farming endeavours in rura...
Isoflavan equol has recently been assessed in human nutrition as a potent estrogen with various health benefits. It is produced by intestinal microflora from isoflavones (IF) formononetin and daidzein...
The effect of forage and breed of lambs on the fatty acid profile of intramuscular fat in m. longis- simus lumborum (LL) and depot fat (SCF) above this muscle was investigated. The study was carried ...
The nutritional image of bovine milk fat has suffered for years because of the association of saturated fatty acids and coronary heart disease. Thus the alteration of fatty acid composition has been a...
An in vitro rumen batch culture study was completed to compare effects of common grasses, leguminous shrubs and non-leguminous shrubs used for livestock grazing in Australia and Ghana on CH4 productio...
Three male Gayal, two years of age and with a mean live weight of 20326 kg, and three adult Yunnan Yellow Cattle, with a mean live weight of 33818 kg were fed a ration of pelleted luce...
Livestock production system in Armenia is based on forage plants derived from natural and modifi ed pastures and hayfi elds. At present, because of the lack of a suitable laboratory base, local forage...
To estimate undegraded intake protein (UIP) fraction in feeds and fodders, on the basis of their neutral detergent insoluble N content was studied. Samples of six feeds and forages were incubated in s...
Forages from grazing lands comprise conventional feed resources for ruminants in the tropical region. A study was conducted to assess fodder productivity and nutritive potential of deferred forages of...
An in sacco technique was used to measure NDF degradability and release of Mg, Ca, Zn, Cu, Fe from six forages – lucerne hay from the 1st cut (LH1), from the 2nd cut (LH2), orchard grass (G), grass si...
The effects of the addition of yeast on in vitro roughage degradability and methane production were investigated in order to clarify the effects of yeast on the rumen microbes and to establish methods...

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